Nepali Food

Vegetable Pulav

Basmati rice and vegetables cooked

Rice Pudding Kheer

Fragrant rice with milk, raisins

Gulab Jamun

Golden fried balls made from

Lamb Curry

Tender lamb pieces cooked in

Lamb Chilli Masala

Lamb cooked with green chilies

Goat Curry

Goat with bone cooked in

Fish Curry

Mahi mahi fish cooked in

Tadka Daal

Local-style boiled lentils sauteed with

Masala Chicken Wings

Char broiled chicken wings marinated

Chicken Sadheko

Grilled chicken shredded and mixed

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